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Recipes
Lulada (Cali-style lulo drink)
The drink of Cali: lulo, lime and ice, stirred, never blended.
5 min · 2 servings

Ingredients
- 250 g lulo pulp, thawed
- Juice of 1 lime
- 2–3 tablespoons sugar
- 300 ml cold water
- Crushed ice
Method
- 01In a jug, stir the pulp with the sugar and lime juice.
- 02Add the water and stir with a spoon.
- 03Serve over plenty of crushed ice.
Tip
Traditional lulada has texture. Do not blend it, or you lose what makes it different from juice.
Using it in your business?
Volume pricing and a sample box for restaurants, juice bars and stores.
