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Recipes
Mango and passion fruit tropical smoothie
Two pulps, a banana and five minutes.
5 min · 2 servings

Ingredients
- 100 g mango pulp, frozen
- 50 g passion fruit pulp, thawed
- 1 ripe banana
- 200 ml milk or plant-based drink
Method
- 01Put everything in the blender.
- 02Blend until smooth.
- 03Serve straight away.
Tip
Using the mango from frozen means no ice is needed, and the smoothie comes out thicker.
Using it in your business?
Volume pricing and a sample box for restaurants, juice bars and stores.
